Award-winning chefs in Tyrol

Enjoy nouvelle cuisine in Austria

Experience the high art of nouvelle cuisine perfected by the master chefs responsible for the toque award winning cuisine at the Arlberg Hospiz Hotel in St. Christoph.

The menus at the hotel restaurants reads like a perfect symphony of Austrian specialities re-interpreted following the principles of nouvelle cuisine. Even the nearby luxury ski lodge Hospiz Alm Chalet is a Mecca for gourmets. Enjoy lunch or an exquisite dinner next to the fantastic ski pistes on the Arlberg.

Gourmet cuisine in Austria

Head chefs Gunnar Huhn and Thorsten Kissau inspire their teams to culinary peak performances. The epicures of the esteemed gourmet guide Gault Millau obviously savoured the result and awarded the cuisine at the Arlberg Hospiz Hotel with one toque award.

Hotel Arlberg Hospiz – Award-winning restaurants

Head chef Thorsten Kissau turns the finest ingredients from local producers into previously unknown culinary experiences at the Skiclub Stube Parlor at the Arlberg Hospiz Hotel. The master chef prides himself of one Michelin star and one toque. He has acquired considerable renown among epicures for his light, Mediterranean and traditional cuisine far beyond the Arlberg region – attracting gourmets and nouvelle cuisine lovers from all over the world to the luxury hotel Arlberg Hospiz Hotel in St. Christoph.

Has your appetite for indulgence and nouvelle cuisine been piqued? Send a no obligation holiday enquiry and look forward to enjoying the masterworks of the chefs at the culinary Mount Olympus of Austria: the Arlberg Hospiz Hotel on the Arlberg in Tyrol.